An initiative of :




Wageningen University





Sitekeuring.NET Award


Food-Info.net> Products > Pasta

Pasta

"What is pasta?

In Italian the word pasta means "paste," and refers to the dough made by combining durum wheat flour called "semolina" with a liquid (water or milk). The term "pasta" is used broadly and generically to describe a wide variety of noodles made from this type of dough.

This part of the Food-Info Net site gives you information on Italian style pasta, such as types and shapes, production, history.


Source

 

 

 

 



European Masters Degree in Food Studies - an Educational Journey


Master in Food Safety Law



Food-Info.net is an initiative of Wageningen University, The Netherlands